INGREDIENTS 1 2 lb organic grass fed grass finished chuck roast Splash avocado oil Salt and pepper 8 organic garlic cloves 1/2 organic grass fed stick butter 2 bay leaves 2 sprigs organic rosemary INSTRUCTIONS: Wash and peel the garlic and wash and remove the sprigs of rosemary from the branch. Wash the bay leaves.
A couple years ago I wrote a blog post about the toxicity of candles. It generally stated that conventional candles contain paraffin wax, lead-core wicks, and synthetic fragrance, which generally can all produce VOCs in your home. VOCs are volatile organic compounds that off gas in your home. And, given that we spend so much
INGREDIENTS SALMON: 4 wild caught salmon filets ½ tablespoon avocado oil Juice of 1 organic lime 1 teaspoon sea salt 1 teaspoon freshly ground black pepper ½ tablespoon organic chili powder ½ tablespoon garlic powder MANGO SALSA: 1 organic mango (cubed) ¼ cup organic red onion (minced) 1 tablespoon organic freshly squeezed lime juice ½
Years ago, I wrote a blog post about the importance of clean and nontoxic household cleaning products. In that post, I touched upon detergent, but I don’t think I gave detergent its due. For that matter, it’s also not just about detergent. There are also dryer sheets, fabric softeners, and spot cleaners that are all
I was on the pill for a very long time, and basically, one day almost 3 years ago now, I decided I no longer wanted to be on the pill. So, after my last withdrawal bleed almost 3 years ago, I stopped taking the pill. I was a tad nervous to go off the pill because
INGREDIENTS POACHED EGGS: 2 large organic pasture raised eggs Splash white vinegar Splash salt YOGURT: 2 slices of Vegan Mario’s Gluten Free Sourdough Bread ½ cup organic grass-fed yogurt 1 tablespoon organic dill 1 tablespoon capers 2 garlic gloves (minced) Salt and pepper CHILI BUTTER SAUCE: 2 tablespoons organic grass-fed butter 1 teaspoon cayenne ½
Inflammation is the root cause of many chronic diseases and illnesses. Multiple sclerosis is one of those so-called inflammatory disease. As a result, there are many things you can do to limit some of this inflammation in your body in your everyday life. Afterall, isn’t that always the goal—to be well preserved? That is literally
INGREDIENTS: 4 medium/large organic yellow onions 1 medium/large organic sweet onion 1 medium/large red onion 8 tablespoons unsalted grass-fed butter (separated in half) 5 organic garlic cloves (sliced) 3 sprigs fresh organic thyme 2 bay leaves ¾ cup pinot grigio or sauv blanc 3 tablespoons gluten free flour (if you want) 4 cups organic grass-fed
INGREDIENTS COD: 2 wild caught cod filets ¼ cup avocado oil Juice of 1 organic lime ¼ cup freshly squeezed orange juice 3 organic garlic cloves ¼ onion (minced) ¼ teaspoon organic cumin ¼ teaspoon organic paprika 1 teaspoon Himalayan sea salt 1 teaspoon freshly ground black pepper ½ tablespoon avocado oil. CITRUS CABBAGE SLAW:
INGREDIENTS: 1 tablespoon avocado oil 2 shallots (minced) 8 organic garlic cloves (sliced) ½ tablespoon organic dried oregano ½ tablespoon organic red pepper flakes ½ tablespoon himalayan sea salt ½ tablespoon freshly ground black pepper 1 ½ cups white wine (I used pinot grigio) 1 28-ounce can organic crushed tomatoes 1 8-ounce jar of wild
